In 100 g (Grams) of Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) there is 1.52 g of Carbohydrate, by difference. Change amount

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Carbohydrate, by difference

Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture).

Sweeteners, tabletop, fructose, dry, powder	100 g	100%
Sweetener, herbal extract powder from Stevia leaf	100 g	100%
Sugars, granulated	99.98 g	99.98%
Sugar, turbinado	99.8 g	99.8%
Sugars, powdered	99.77 g	99.77%
Sweeteners, for baking, contains sugar and sucralose	99.53 g	99.53%
Strawberry-flavor beverage mix, powder	99.1 g	99.1%
Desserts, rennin, vanilla, dry mix	99 g	99%
Beverages, orange-flavor drink, breakfast type, powder	98.94 g	98.94%
Candies, gumdrops, starch jelly pieces	98.9 g	98.9%
Candies, hard, dietetic or low calorie (sorbitol)	98.6 g	98.6%
Beverages, tea, instant, decaffeinated, lemon, sweetened	98.55 g	98.55%
Beverages, tea, instant, lemon, sweetened, powder	98.55 g	98.55%
Sugars, brown	98.09 g	98.09%
Candies, hard	98 g	98%
Beverages, lemonade-flavor drink, powder	97.9 g	97.9%
Beverages, tea, instant, lemon, with added ascorbic acid	97.6 g	97.6%
Beverages, Lemonade, powder	97.57 g	97.57%
Beverages, Whiskey sour mix, powder	97.3 g	97.3%
Sweeteners, for baking, brown, contains sugar and sucralose	97.11 g	97.11%

Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)

Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture) are listed below.

Water	71.56 g	71.56%
Energy (calorie)	119 kcal
Energy (joule)	497 kJ
Protein	22.78 g	22.78%
Total lipid (fat)	1.7 g	1.7%
Ash	3.11 g	3.11%
Carbohydrate, by difference	1.52 g	1.52%
Fiber, total dietary	0 g
Sugars, total	0 g
Sucrose	0 g
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0 g
Calcium, Ca	91 mg	0.09%
Iron, Fe	0.32 mg
Magnesium, Mg	37 mg	0.04%
Phosphorus, P	306 mg	0.31%

Nutrients in Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)